Overall CID rating 3.75 out of 5
Thumbs Up: value for the dollar, service
Thumbs Down: the trout
Recommendations: Try the $39.95 Five Course Prix-Fixe Menu for the best value. The menu does change often so check out the website for the latest L’Ecole has to offer.
“CID Highlight” – Passion Fruit Baked Alaska: CID Rating 4.5 out of [...]
Archive for the ‘Baked Alaska’ Category
L’Ecole
Posted in Baked Alaska, Dessert, Fish, French, Hanger Steak, Ingredients, Manhattan, Neighborhood, Salmon, Soho Dining, Steak, Type of Cuisine, tagged French, Salmon, L'Ecole, FCI, French Culinary Institute, Soho Dining, Baked Alaska, Passion Fruit, Hanger Steak on May 5, 2008 | 2 Comments »
